Simon Johnson Quality Foods is the leading provider of Australia’s finest range of imported and home grown quality food, for over 30 years their business has offered only products of the highest integrity, sourced from more than 80 producers internationally, committed to using premium raw ingredients.
Simon Johnson is the largest importer of caviar in Australia, bringing over 2 tonnes into the country in 2019, proudly supplying a most exclusive range of roes to the best restaurants and hotels and airlines. Their team of passionate experts brings caviar from farm to fork (or more accurately mother of pearl spoon) together with stories about this fascinating product. They are known for their strong commitment to educating their customers and offering a range of luxury caviar experiences hosted by their caviar team and tailored to suit every occasion for the novice guests to the caviar connoisseur.
They are also pleased to offer a carefully curated selection of fine cheese & charcuterie for your catering needs. Showcasing the best of artisanal products, each platter can be tailored to offer a bespoke culinary experience. They arrange hosted and un-hosted grazing tables depending on your requirements.
SIMON JOHNSON Cooking School located in Alexandria also includes bespoke corporate events; team building classes; private cooking demonstrations; and Masterclass experiences hosted by industry professionals.